As always, my seasonal barometer is the local market.
No, not yet. But the climate changes …
I prefer come to Italy😍
I’ll come to you, Flavia, it’s only way to try your delicious recipes😘
Vieni :)
Certo!!!❤️
Lucky you❣️Fresh olives in Sweden😂
Can you imagine? :)
Can't wait to try out fresh olives this way when I start the harvest. Your articles are so unique and inspiring. Brava!
Grazie Sylvia! Pick them quite ripe. And keep me posted :)
Thanks for the tip. I'll let you know.
So delicious! I have dried favas in my cupboard and have been wondering what to do with them.
Do fava beans puree! If you want it milder, add a potato too. Let me know how it goes ☺️
I shall! Thank you!
Loved to read this article Flavia. Never made the olives this way 🍝 definitely will try them out. Lots of love 💕
Ciao bella! Glad to be a source of inspiration. It will be wonderful with you local Sicilian olives 🤩. Baci
No, not yet. But the climate changes …
I prefer come to Italy😍
I’ll come to you, Flavia, it’s only way to try your delicious recipes😘
Vieni :)
Certo!!!❤️
Lucky you❣️Fresh olives in Sweden😂
Can you imagine? :)
Can't wait to try out fresh olives this way when I start the harvest. Your articles are so unique and inspiring. Brava!
Grazie Sylvia! Pick them quite ripe. And keep me posted :)
Thanks for the tip. I'll let you know.
So delicious! I have dried favas in my cupboard and have been wondering what to do with them.
Do fava beans puree! If you want it milder, add a potato too. Let me know how it goes ☺️
I shall! Thank you!
Loved to read this article Flavia. Never made the olives this way 🍝 definitely will try them out. Lots of love 💕
Ciao bella! Glad to be a source of inspiration. It will be wonderful with you local Sicilian olives 🤩. Baci